Description
Nothing beats the smell of freshly baked bread! In this warm and welcoming workshop, you’ll learn how to make soft, delicious bread and gooey cinnamon rolls using one versatile dough at Lulu & Max. Perfect for beginners and baking enthusiasts alike. What’s Included: Printed recipes & at-home guidance, freshly baked samples to enjoy, and dough to take home & bake later.
What You’ll Learn:
- Step-by-step bread-making: mixing, kneading, proofing & baking
- How to shape both loaves and cinnamon rolls
- Tips for great rise, texture & flavor
- How to turn one dough into multiple recipes
The cost of the class is $55 per person. Seats are limited, so sign up for the class now! For more information, please visit Lulu & Max’s website.
