Join renowned chef Brad Kent and learn the art of making pizza dough, pizza sauce, shaping & stretching, and baking a great pizza at home! Ready to roll up your sleeves and master the art of pizza making? Join Bellawood Farm for an awesome in-person event where you’ll learn how to craft delicious, homemade pizza from scratch. Dough shaping and stretching, making flavorful sauce, and baking—they’ve got it all covered! Bring your appetite and creativity for a fun, hands-on pizza party. Let’s turn your kitchen into the ultimate pizzeria! Tickets are $150 per person, so be sure to purchase your tickets now! The class will be taught by renowned chef and culinary expert Brad Kent. Brad was the co-founder and executive chef of Blaze Pizza, and has started and operated artisan pizza companies in Los Angeles. The learning will be enhanced with wine and hors d’oeuvres pairings. The class will be held in the Bellawood Farm House.