Description
Master the art of safe home canning! Learn how to safely preserve vegetables, meats, soups, and more using a pressure canner at Lulu & Max. Perfect for gardeners, homesteaders, and anyone who loves a stocked pantry. You’ll leave with the confidence and know-how to safely preserve your harvest and fill your shelves with homemade, shelf-stable meals.
What You’ll Learn:
- How pressure canning works (and why it’s essential for low-acid foods)
- Step-by-step jar preparation, filling & processing
- Safety guidelines to ensure perfect seals every time
- Storage tips & recipe ideas for everyday meals.
The cost of the class is $55 per person. Seats are limited, so sign up for the class now! For more information, please visit Lulu & Max’s website.
